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Food and drinks

Food and drinks quiz

National dishes, cooking methods, ingredients, beverages, and food history. Flavorful facts without needing a professional kitchen.

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Start a food and drinks round

Pick a length. The round starts at medium difficulty and trends harder, with one 50/50 lifeline. For every category mixed in one round, use the quizzes home and choose Mixed.

Rapid fire

10 seconds per question, no lifeline. Skipped questions count as wrong; explanations show at the end of the round.

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A taste of what's inside

  1. Question 1 · medium

    What is the main ingredient in the traditional Japanese dish nattō?

    • A.Fermented soybeansCorrect
    • B.Raw fish
    • C.Seaweed
    • D.Rice
  2. Question 2 · hard

    Which country produces the largest amount of saffron in the world?

    • A.IranCorrect
    • B.Spain
    • C.India
    • D.Greece